Garlic Cheese Grits

 2 cups uncooked quick grits

8 oz cream cheese

4 cups grated sharp cheddar cheese

1/2 c butter

2 eggs beaten

4 garlic cloves, minced

1 tsp Tabasco

1 tsp Worcestershire sauce

2 T pickled jalapeno slices and juice

Paprika 

Cook grits according to package instructions.  Add cream cheese to hot cooked grits. Stir well and add cheddar cheese and butter.  Add remaining ingredients except paprika. Pour into a large shallow casserole dish. Sprinkle with paprika.  Bake in a preheated 350 degree oven for 30 minutes.

Serves 12.