3 Bean Salad

 1/4 cup olive oil

1/4 cup apple cider vinegar

2 garlic cloves minced

1 tsp Dijon mustard

1/2 tsp - 3 T honey, maple syrup or agave nectar

1/2 - 1 tsp salt

1/2 cup red onion sliced

3 cans of beans such as green beans, wax beans, garbanzos, drained.

1/4 tsp pepper

1/2 cup green pepper diced

Combine dressing ingredients and stir or shake until emulsified.  Place beans, green pepper, and onion in a bowl, pour dressing over and mix well. Refrigerate at least 4 hours before serving.  Will keep in in the fridge for several days.

Alternate Dressing recipe:

3/4 c sugar

2/3 cups cider vinegar

1/3 cup oil

1 tsp salt

1 tsp ground pepper