Luby's Cucumber Salad
4 c cucumbers, peeled and sliced 1/4 inch thick (about 3 cucumbers)
1/2 c scallions, sliced 1/4 inch thick
1 c green pepper strips cut 1/4 in by 1 1/2 in long
1/2 c boiler onions sliced in 1/2 in rings
Dressing:
1 cup vinegar
1/3 c vegetable oil
1 c ice water
1/2 c dill pickle juice
2 tsp salt
1 tsp pepper
1 c cherry tomatos, cut in half
Mix dressing ingredients together. Lightly toss all ingredients together except tomatos. Refrigerate. Garnish with tomatos when serving. Serves 8.
1/2 c scallions, sliced 1/4 inch thick
1 c green pepper strips cut 1/4 in by 1 1/2 in long
1/2 c boiler onions sliced in 1/2 in rings
Dressing:
1 cup vinegar
1/3 c vegetable oil
1 c ice water
1/2 c dill pickle juice
2 tsp salt
1 tsp pepper
1 c cherry tomatos, cut in half
Mix dressing ingredients together. Lightly toss all ingredients together except tomatos. Refrigerate. Garnish with tomatos when serving. Serves 8.
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