Luby's Cucumbers with oil & vinegar
4 c cucumbers, peeled and sliced 1/4 inch thick (about 3 cucumbers)
1/2 c scallions, sliced 1/8 inch thick
1/2 c boiler onions, cut in rings 1/2 inch thick
1 c vinegar
1/3 c oil
1/2 c dill pickle juice
1 c ice water
2 tsp salt
1 tsp pepper
1 c cherry tomato halves
Whisk together vinegar, oil, pickle juice, water salt and pepper. Toss with cucumbers, and refrigerate. Add cherry tomatos as a garnish before serving. Serves 8.
1/2 c scallions, sliced 1/8 inch thick
1/2 c boiler onions, cut in rings 1/2 inch thick
1 c vinegar
1/3 c oil
1/2 c dill pickle juice
1 c ice water
2 tsp salt
1 tsp pepper
1 c cherry tomato halves
Whisk together vinegar, oil, pickle juice, water salt and pepper. Toss with cucumbers, and refrigerate. Add cherry tomatos as a garnish before serving. Serves 8.
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