Georgia's Corn Casserole

1 can creamed corn
8 oz sour cream
1 stick melted butter
1 can whole kernel corn with juice
1 can chopped green chilis (6-8 oz)
1 box Jiffy cornbread mix
Stir all ingredients together and pour into a greased 9 x 13 casserole dish. Bake for 75 minutes at 350 degrees.

Comments

Popular Posts