Smoked Salmon Quesadillas
4 oz soft goat cheese (or feta)
1 T prepared horseradish
2 T sour cream
2 tsp chopped fresh dill
8 8 inch flour tortillas
4 oz sliced smoked salmon
Blend goat cheese, horseraddish, sour cream and dill together. Divide the mixture into 4 portions. Place a tortilla in a non-stick skillet, and brown. Place one quarter of the cheese mixture on the tortilla along with one quarter of the smoked salmon. Top with another tortilla. Flip the tortilla sandwich and brown the tortilla that was on top. Serves 4.
1 T prepared horseradish
2 T sour cream
2 tsp chopped fresh dill
8 8 inch flour tortillas
4 oz sliced smoked salmon
Blend goat cheese, horseraddish, sour cream and dill together. Divide the mixture into 4 portions. Place a tortilla in a non-stick skillet, and brown. Place one quarter of the cheese mixture on the tortilla along with one quarter of the smoked salmon. Top with another tortilla. Flip the tortilla sandwich and brown the tortilla that was on top. Serves 4.
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